Handcrafted with Love
From Our Licensed Kitchen to Your Table
Allergy-friendly, organic, fresh-milled flour
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Why Choose Us
Quality, trust, and community at the heart of everything
Featured Creations
Discover our most beloved items, each crafted with passion and the finest ingredients
Custom Sugar cookies
Soft bite and full of flavor! Available in fresh milled wheat or gluten-free.
Amy's Sandwich Bread
Made with freshly milled hard white, hard red, and spelt wheat with all the nutrients preserved from the bran and germ of the whole wheat berry. Mildly sweetened with organic wildflower honey. Real WHOLE wheat never tasted this soft and fluffy!
Custom Cakes
Soft, moist, and delicious cake that you can't tell is whole wheat or gluten-free!
Custom Cake Pops
Dainty, scrumptious, and portable! Who doesn't love a cute cake pop?! Available in fresh milled wheat or gluten-free.
Our Story
I grew up helping my parents and grandparents in our family restaurant, but my passion was for baking. I spent my childhood days at the public library checking out cookbooks and teaching myself how to bake. I remember gifting my friends plates of my snickerdoodles for their birthdays in middle school. Once in college, friends and coworkers were paying me for my challah and biscotti.
Once I became a mom, we found out that our son had severe food allergies to egg, dairy, peanuts, and tree nuts. I didn't even blink an eye and instinctively started exploring ways to adjust my baking to accommodate his needs. I sought to be able to make quality bakes that were safe for him yet didn't sacrifice any of the taste or texture so he would always feel included at mealtime.
These past seven years of kitchen alchemy has paid off. Friends and family who have sampled my allergy-friendly bakes have
As creating and sharing food has always been my love language, this life experience has become the inspiration for me to create a way to allow others with food allergies/sensitivities to also be able to access safe foods for themselves and their loved ones.